Care when slicing bread
A fresh and delicious loaf of bread on the table also needs to look good to be appetizing! Care when cutting bread needs to be a priority when delivering a uniform and consistent product. The width of the slice must be uniform and the bread cannot be hot for the slicing process. The combination of […]
How to prevent mold in post-oven production
Bread is a food that is highly conducive to the proliferation of microorganisms. Due to its natural ingredients such as sugars, fats, proteins, vitamins and minerals, bread is extremely vulnerable to the action of these organisms. Temperature variations and humidity accelerate the natural decomposition process, producing what we know as mold. Mold alters the flavor […]
How to close bread containers in large quantities
Delivering a perfectly packaged product is an essential step to captivate the consumer and maintain the quality of your product. That’s why Sigamaq developed the Automatic Tape Machine, a piece of equipment that meets the high production needs of the bakery industry. With the Tape Machine, it is possible to maintain a standard seal of […]
3 Recipes to use up stale bread and why packaging makes all the difference
Once opened, the shelf life of sliced bread may vary depending on the ingredients and preservatives used in the recipe. However, if you leave it exposed to moisture or direct sunlight, it may deteriorate faster. We have selected some recipes for you in case you are not going to consume it right away and thus […]
Machines to speed up your production during Easter
With the arrival of festive dates such as Easter, the production of typical breads, cakes and sweets tends to increase. Including a new recipe in the production line at this time of year can boost sales and attract more customers. But to ensure this result, you need to invest. Check out some of Sigamaq’s post-oven […]
A year of achievements for your company!
A new year is approaching and brings with it new hopes, new possibilities and new challenges. For those who are or want to be entrepreneurs, it is a time when we feel many emotions. For some, the year will be missed because it was well spent, while for others it ends up being a year […]
First Impression!
In addition to making your product stand out from your competitors, custom packaging is an excellent marketing strategy, as it is the first contact your customer has with the product. If you think that packaging is a superfluous item, know that from the moment the customer sees the packaging until the moment they decide to […]
Identify your bakery type and discover its attractions
Identify your bakery type and discover its attractions: Boutique Bakery Located in regions with high purchasing power, concentrating on its own and imported products. Their quantity is not representative. Service Bakery Located in central regions and streets with heavy traffic and concentration of commercial stores or offices. In addition to bakery, confectionery and rotisserie products, […]
Beetroot Bread Recipe
Ingredients Preparation method